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For years now Gabrielloni® olive oils have been entered on a regular basis, obtaining excellent results, in prestigious competitions, both in Italy and internationally.

Of particular note are the following awards:

Bronze Medal 轻度口味铜奖 (Solivo)

13th China International Olive Oil Competition - 第十三届中国国际橄榄油评油比赛
year 2018
China International Olive Oil Competition 2018     China International Olive Oil Competition 2018 Trophy     China International Olive Oil Competition 2018 Medal
 

Mention (Laudato® and Virgoro)

Guide to Extra Virgin Olive Oils - Slow Food
2018
Slow Food Guida agli Extra Vergini 2018
 

2nd place in the "Gift Packaging" Category (Emilio)

5th "Le Forme dell'Olio" Olive Oil Packaging and Visual Design International Contest
year 2018
Le Forme dellOlio 2018
 

93 out of 100 (Virgoro)

"Flos Olei" Guide to the World of Extra Virgin Olive Oil
year 2017
Flos Olei 2017 Virgoro
 

Mention (Laudato®)

Guide to Extra Virgin Olive Oils - published by Slow Food
2016 edition
Slow Food Guida agli Extra Vergini 2016
 

Best Scent of the Year - 9,7 out of 10 (Virgoro)

monocultivaroliveoil.EXPO - The World's best Monocultivar Olive Oil Competition, Exhibition, Cooking-Pairing, certified by Dr. Gino Celletti
year 2016
Gino Celletti Monovariety Award 2016
 

Certificate of Merit (Solivo - Virgoro)

8th National Contest of Professional Chefs - "Bacalàfest" Culinary Competition regarding Stockfish and Salted Codfish
2016 edition
Concorso Bacalàfest 2016
 

Mention (Virgoro)

"Le Marche nel Bicchiere" Guide to Monovariety Extra Virgin Olive oils of Marches Region
2015 edition
Le Marche nel Bicchiere 2015
 

Mention (Laudato®)

Guide to Extra Virgin Olive Oils - published by Slow Food
2015 edition
Slow Food Guide to Extra Virgin Olive Oils 2015
 

5 Drops of Excellence (Virgoro)

Olive oil - Guide to Italian Olive Oils - Bibenda
2015 edition
Bibenda Guida agli Oli dItalia 2015
 

95 out of 100 (Laudato®)

"Flos Olei" Guide to the World of Extra Virgin Olive Oil
year 2014
Flos Olei 2014 Laudato
 

Mention (Solivo)

Guide to Extra Virgin Olive Oils - published by Slow Food
2014 edition
Slow Food Guide to Extra Virgin Olive Oils 2014
 

Gold Medal (Virgoro)

monocultivaroliveoil.EXPO - The World's best Monocultivar Olive Oil Competition, Exhibition, Cooking-Pairing, certified by Dr. Gino Celletti
year 2014
Gino Celletti Monovariety Award 2014
 

95 out of 100 (Laudato®)

"Flos Olei" Guide to the World of Extra Virgin Olive Oil
year 2013
Flos Olei 2013 Laudato
 

Gold Medal (Laudato®)

NYIOOC - New York International Olive Oil Competition
year 2013
New York International Olive Oil Competition Laudato 2013
 

95 out of 100 (Laudato®)

"Flos Olei" Guide to the World of Extra Virgin Olive Oil
year 2012
Flos Olei 2012 Laudato
 

2 Leaves (Virgoro) and 1 Leaf (Laudato®)

"Gambero Rosso" Guide to Italian Olive Oils
year 2012
Guida Oli Gambero Rosso 2012
 

Mention (Laudato®)

Guide to Extra Virgin Olive Oils - published by Slow Food
2012 edition
Slow Food Guide to Extra Virgin Olive Oils 2012
 

Diploma of Great Mention (Laudato®)

III Extra Virgin Olive Oil World Championship - Dubai
year 2012
Olive Oil World Championship Dubai 2012
 

95 out of 100 - The Best 20 - The Best Extra Virgin Olive Oil Blended Light Fruity (Laudato®)

"Flos Olei" Guide to the World of Extra Virgin Olive Oil
year 2011
Flos Olei 2011 The Best 20Laudato     Flos Olei 2011 The Best 20 Laudato
 

4 Drops (Laudato® and Virgoro Piantone di Mogliano) - 3 Drops (Virgoro Coroncina and Solivo)

Guide to Italian Olive Oils - Italian Sommelier Association, Bibenda
2011 edition
Bibenda Guide to Italian Olive Oils 2011
 

Gold Medal (Virgoro)

monocultivaroliveoil.EXPO - The World's best Monocultivar Olive Oil Competition, Exhibition, Cooking-Pairing, certified by Dr. Gino Celletti
year 2011
Gino Celletti Monovariety Award 2011
 

Excellence (Solivo)

Der Feinschmecker
year 2010
Der Feinschmecker 2010
 

2nd place in the “Lightly Fruited Olive Oil” Category (Laudato®)

19th National “L'Orciolo d’Oro” (“Gold Jar”) Competition
year 2010
 

Silver Medal (Laudato®)

Los Angeles International Extra Virgin Olive Oil Competition
year 2009
Los Angeles International Extra Virgin Olive Oil Competition 2009
 

2nd Place and one of the TOP 35 oils in the Feinschmecker-Booklet Olive Oil (Solivo)

Der Feinschmecker
year 2008
Der Feinschmecker Award 2008     Der Feinschmecker 2008
 

94 out of 100 (Laudato®)

Guide to the World's Best Olive Oils of Certified Quality - "Cucina&Vini" "(Wines&Cuisine)" Guide
2008 edition
Guida CuinaVini 2008
 

Mention of Quality (Virgoro)

9th "L'Oro delle Marche" Competition of Quality Extra Virgin Olive Oils coming from Marches Region, certified by O.L.E.A. (Experts and Tasters Organization)
year 2008
LOro delle Marche 2008
 

Merano Wine & Culinary Award (Laudato®, Solivo, Virgoro, Sapor, Olive Harmony)

Merano International WineFestival & Culinaria
year 2008
Merano WineFestivalCulinaria 2008
 

Gold Medal (Laudato®)

Los Angeles International Extra Virgin Olive Oil Competition
year 2008
Los Angeles International Extra Virgin Olive Oil Competition 2008
 

Diploma of Distinction (Virgoro e Laudato®)

17th National "L'Orciolo d'Oro" ("Gold Jar") Competition
year 2008
LOrciolo dOro 2008     LOrciolodOro 2008
 

Great Mention in the "Medium Fruity" Category (Solivo)

6th International "Sol d'Oro" Competition
year 2008
Sol dOro 2008 
 

2nd place in the "Light Fruity" Category (Virgoro)

"Olio Capitale" Contest
year 2008
Olio Capitale 2008
 

Outstanding Mention (Laudato®)

"Sol d'Oro" International Competition
year 2008
 

2 out of 3 olives (Solivo) and 3 out of 3 olives (Laudato®)

Guide to Extra Virgin Olive Oils - published by Slow Food
2007 edition
Slow Food Guide to Extra Virgin Olive Oil 2007
 

Excellence 5 out of 5 Drops (Laudato®), 4 out of 5 Drops (Solivo and Virgoro), Mention (Sapor)

Guide to Italian Olive Oils - Italian Sommelier Association, Bibenda
2007 edition
5 Drops of Excellence Bibenda 2007     Bibenda Guide to Italian Olive Oils 2007
 

Merano Wine & Culinary Award (Laudato®, Solivo, Virgoro)

Merano International WineFestival & Culinaria
year 2007
Merano WineFestivalCulinaria 2007
 

Silver Medal (Laudato®)

Los Angeles International Extra Virgin Olive Oil Competition
year 2007
Los Angeles International Extra Virgin Olive Oil Competition 2007
 

Mention in the medium fruity category (Laudato®)

"Olio Capitale" Contest
year 2007
Olio Capitale 2007
 

Mention (Laudato®)

"Olivenöl" Der Guide für Kenner und Geniesser (Olive Oil Guide for Experts and Gourmands) - Collection Rolf Heyne
2007 edition
Olivenol Der Guide fur Kenner und Geniesser
 

Mention (Laudato®)

A Guide to the Best Certified Quality Olive Oils in the World - "Cucina&Vini" "(Wines&Cuisine)" Guide, edited by Marco Oreggia
2007 edition
CucinaVini Guide 2007
 

3rd place in the “Lightly Fruited Olive Oil” category (Virgoro Coroncina)

"Ex Olivis" 7th Tricolle Award
year 2006
Ex Olivis 2006
 

Excellence and Mention in the Feinschmecker-Booklet Olive Oil (Solivo)

Der Feinschmecker
year 2006
Der Feinschmecker 2006
 

Gold Medal (Laudato®)

Los Angeles International Extra Virgin Olive Oil Competition
year 2006
Los Angeles International Extra Virgin Olive Oil Competition 2006
 

Diploma of Distinction (Laudato®)

15th National "L'Orciolo d'Oro" ("Gold Jar") Competition
year 2006
LOrciolo dOro 2006
 

Excellence 3 out of 3 Olives (Laudato®) and 2 out of 3 Olives (Solivo)

Guide to Extra Virgin Olive Oils - published by Slow Food
2006 edition
Slow Food Guide to Extra Virgin Olive Oils 2006     Excellence Slow Food Guide 2006
 

4 out of 5 Drops (Laudato® and Solivo), 3 out of 5 Drops (Virgoro)

Guide to Italian Olive Oils - Italian Sommelier Association, Bibenda
2006 edition
Bibenda Guide to Italian Olive Oils 2006
 

Best Extra Virgin Olive Oil Produced with the Traditional Press Method (Laudato®)

A Guide to the Best Certified Quality Olive Oils in the World - "Cucina&Vini" "(Wines&Cuisine)" Guide, edited by Marco Oreggia
2005 edition
CucinaVini Guide 2005     Cucina Vini Guide 2005
 

Diploma of Distinction (Laudato®)

14th National "L'Orciolo d'Oro" ("Gold Jar") Competition
year 2005
LOrciolo dOro 2005
 

Gold Medal (Laudato®)

Los Angeles International Extra Virgin Olive Oil Competition
year 2005
Los Angeles International Extra Virgin Olive Oil Competition 2005
 

Excellence 3 out of 3 Olives (Laudato®) and 2 out of 3 Olives (Virgoro)

Guide to Extra Virgin Olive Oils - published by Slow Food
2005 edition
Slow Food Guide to Extra Virgin Olive Oils 2005     Excellence Slow Food Guide 2005
 

4 out of 5 Drops (Solivo, Virgoro, Laudato®)

Guide to Italian Olive Oils - Italian Sommelier Association, Bibenda
2005 edition
Bibenda Guide to Italian Olive Oils 2005
 

Great Mention in the "Medium Fruity" Category (Solivo)

4th International "Sol d'Oro" Competition
year 2005
Sol dOro 2005
 

3rd Place in the "Medium Fruity" Category (Virgoro)

5th "L'Oro delle Marche" Competition of Quality Extra Virgin Olive Oils coming from Marches Region, certified by O.L.E.A. (Experts and Tasters Organization)
year 2004
LOro delle Marche 2004
 

Mention (Laudato®)

Guide to the Best Certified Quality Olive Oils in Italy - "Cucina&Vini" "(Wines&Cuisine)" Guide
2004 edition
CucinaVini Guide 2004
 

Diploma of Distinction (Laudato® e Solivo)

13th National "L'Orciolo d'Oro ("Gold Jar") Competition
year 2004
LOrciolo dOro 2004     LOrciolo dOro2004
 

Gold Medal (Laudato®)

Los Angeles International Extra Virgin Olive Oil Competition
year 2004
Los Angeles International Extra Virgin Olive Oil Competition 2004
 

Grand Mention Diploma (Laudato®)

13th International Award "Leone d'Oro dei Mastri Oleari" ("Gold Lion for Master Olive Oil-Makers”) Competition - CIBUS International Food Exhibition
year 2004
Cibus 2004
 

2 out of 3 Olives (Solivo and Laudato®)

Guide to Extra Virgin Olive Oils - published by Slow Food
2004 edition
Slow Food Guide to Extra Virgin Olive Oils 2004
 

2nd Place in the "Lightly Fruited" Olive Oil Category (Solivo)

12th National "L'Orciolo d'Oro" ("Gold Jar") Competition
year 2003
LOrciolo dOro 2003
 

Gold Medal (Laudato®)

Los Angeles International Extra Virgin Olive Oil Competition
year 2003
Los Angeles International Extra Virgin Olive Oil Competition 2003
 

Best Extra Virgin Olive Oil Produced with the Traditional Press Method (Laudato®)

Guide to the Best Certified Quality Olive Oils in Italy - "Cucina&Vini" "(Wines&Cuisine)" Guide, edited by Marco Oreggia. Prize awarded by U.M.A.O. Unione Mediterranea Assaggiatori Olio (Oil Tasters Mediterranean Organization) 
2002 edition
CucinaVini Guide 2002     Cucina Vini Guide 2002
 

International Prize for the Arts, Culture, Entrepreneurship and Wine and Food (Gabrielloni® Olive Oil Mill)

Portonovo Award
year 2002
Portonovo Award
 

3rd Place in the "Lightly Fruited" Olive Oil Category (Laudato®)

10th National "L'Orciolo d'Oro" ("Gold Jar") Competition
year 2001
LOrciolo dOro 2001
 

2 out of 3 Olives (Laudato® and Virgoro), Mention (Solivo)

Guide to Extra Virgin Olive Oils - published by Slow Food
2001 edition
Slow Food Guide to Extra Virgin Olive Oils 2001
 

Mention (Laudato®)

Gold Guide - Oil according to Mr. Veronelli
2000 edition
Guida Oro Veronelli 2000
 

Mention (Laudato®)

Guide to the Best Certified Quality Olive Oils in Italy - Mention awarded by U.M.A.O. Unione Mediterranea Assaggiatori Olio (Oil Tasters Mediterranean Organization)
2000 edition
Guide Best Oils U.M.A.O.2000
 

1st Place in the "Lightly Fruited" Olive Oil Category (Laudato®)

9th National "L'Orciolo d'Oro" ("Gold Jar") Competition
year 2000
LOrciolo dOro 2000
 

Diploma of Merit (Laudato®)

Concosro "All'Orcio di Monte San Vito" ("Monte San Vito Jar" Contest), prize awarded by O.L.E.A. (Experts and Tasters Organization)
year 2000
AllOrcio di Monte San Vito 2000
 

Mention (Laudato® and Virgoro)

Guide to Extra Virgin Olive Oils - Slow Food
2000 edition
Slow Food Guida agli Extra Vergini 2000
 

Diploma of Distinction (Laudato®)

8th National "L'Orciolo d'Oro" ("Gold Jar") Competition
year 1999
LOrciolo dOro 1999
 

Diploma of Distinction (Laudato®)

6th National "L'Orciolo d'Oro" ("Gold Jar") Competition
year 1997
LOrciolo dOro 1997
 

Plaque of Merit (Artisan Gabrielloni® Oil Mill)

Sapori ed Aromi d'Autunno - Marches Region Award
year 1995
Sapori Aromi dAutunno 1995